The Latest

Chef Ze Carlos

Latin Times Magazine:  When did you know you wanted to be a chef?

Chef Ze Carlos:  As a young boy in Mexico

Latin Times Magazine:  What is your most favorite dish to create?

Chef Ze Carlos:  Chiles Rellenos


Latin Times Magazine:  What advice can you give to young aspiring Chefs?

Chef Ze Carlos:  Cooking is an art that requires 100% of your creativity and inspiration – only get into the kitchen when your heart is into it


Latin Times Magazine:  Who is YOUR favorite Latino Chef?

Chef Ze Carlos:  Mi Compatriota: Aquiles Chavez


Latin Times Magazine:  Do you know how to make a Cuban Sandwich?

Chef Ze Carlos:  Yes I can…and love them…they are a staple here in South Florida

Leave a comment

Your email address will not be published.


wp ecommerce - e-commerce wordpress